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Madumongso Bagaskoro Ekspor


Rp. 25.000,-


Detail (ID):
Madumongso Bagaskoro Ekspor adalah makanan yang terbuat dari ketan, gula, kelapa dan gula jawa. Diproses secara tradisional dengan memasak diatas tungku kayu. Masa kadaluwarsa madumongso dalam penyimpanan suhu normal bertahan 2 bulan.
Makanan khas Jogja yang sudah ada sejak zaman Kerajaan Mataram, sebagai makanan raja dan para bangsawan.


Detail (EN):
Madumongso is a traditional food from Yogyakarta which existed since the period of Hindu-Buddhist Mataram Kingdom between the 8th and 11th centuries. Madumongso was a sophisticated food which only served to the king and royal families. Madumongso is made of glutinous rice, (Javanese) palm sugar, coconut, and sugar traditionally cooked on firewood.

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SiBakul Jogja 2023