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WEDANG UWUH CELUP - WEDANGKU
Rp. 30.000,-
Detail (ID) :
Wedang Uwuh adalah Minuman tradisional dari komplek makam Raja-Raja Mataram di Imogiri, Bantul, Daerah Istimewa Jogjakarta, Indonesia yang dibuat dari dedaunan dan rempah alami yang memberi sensasi menghangatkan tubuh. Dengan varian celup.
Komposisi: Jahe, Daun Cengkeh, Kayu Secang, Daun Kayu manis, Daun Pala,Kapulaga.
Cara penyajian:
1. Masukkan satu sachet kedalam gelas,
2. Tuangkan 200 ml air panas, bisa ditambahkan dengan gula
3. Aduk hingga merata
4. Minuman siap disajikan
Masa Kadaluarsa : 18 Bulan
Komposisi: Jahe, Daun Cengkeh, Kayu Secang, Daun Kayu manis, Daun Pala,Kapulaga.
Cara penyajian:
1. Masukkan satu sachet kedalam gelas,
2. Tuangkan 200 ml air panas, bisa ditambahkan dengan gula
3. Aduk hingga merata
4. Minuman siap disajikan
Masa Kadaluarsa : 18 Bulan
Detail (EN):
WEDANGKU – DIP DRINK WEDANG UWUH
The Wedang Uwuh is a traditional drink of Mataram Royal Graveyard Imogiri, Bantul, Special District of Jogjakarta Indonesia. The drink is which are mixed the variety of leaves and spices that are giving warmth sensation of body. With tea bag variant.
Compotition: Ginger, Clove leaves, sappan wood, cinnamon leaves, nutmeg leaves, cardamon.
Dimension 13 cm ; 9 cm ; 7,5 cm, Netto : 45 gram
Our Production capacity is 30,000 packs per month by 20 employees.
The Wedang Uwuh is a traditional drink of Mataram Royal Graveyard Imogiri, Bantul, Special District of Jogjakarta Indonesia. The drink is which are mixed the variety of leaves and spices that are giving warmth sensation of body. With tea bag variant.
Compotition: Ginger, Clove leaves, sappan wood, cinnamon leaves, nutmeg leaves, cardamon.
Dimension 13 cm ; 9 cm ; 7,5 cm, Netto : 45 gram
Our Production capacity is 30,000 packs per month by 20 employees.
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